A light and refreshing dumpling, made with free-range chicken, cabbage, shallots and lemongrass. Steamed or panfried... View More
A classic flavour make these juicy dumplings irresistible, featuring free-range pork, cabbage and spring onion. ... View More
Made with grass-fed beef, cabbage and shallots these little morsels are given a little zest courtesy of fresh ginger.... View More
Revel in the umami flavours of shiitake mushroom in this protein packed dumpling, made with free-range chicken. FODMAP-friendly.... View More
Vegan-friendly and FODMAP-friendly, these delicious tofu and shiitake mushroom dumplings are packed with veggie goodness.... View More