Inside Out was founded on making a difference to wellbeing through conscious nutrition and innovation. We are Australia’s largest producer of fresh non-dairy milks, and we also produce premium coconut water and cold brew organic tea ranges. All of Inside Out’s products are 100% natural with no added sugar, non-GMO, gluten-free, dairy-free, and are cold pressured to lock in the nutrients and get rid of any nasties – avoiding the need for any damaging heat treatment.
Inside Out has big ideas about the way beverages should be made. And our big ideas are informed by the most important people in our business – our awesome customers! We craft and refine our products and practices based on what they value most – across taste, innovation, ingredients and sourcing, customer service, sustainability and beyond!
Great taste
We have worked hard to make sure we bring out only the BEST tasting recipes. Try for yourself to put us to the test! Also froth very well in coffee (due to clean ingredients and minimal processing).
We’re committed to using only premium, clean ingredients, because we respect the fact you’ve committed to putting this in your body. We are non-GMO and 100% natural, with no added sugar, artificial colours, flavours, sweeteners or preservatives. Boom!
After activating and cold pressing our non-dairy milks, we use cold pressure to keep our products safe, while locking in all that we love about fresh non-dairy milks – unbelievable flavour and vital nutrients!
Run by three young Aussies straight out of university, with big ideas to improve the quality and healthiness of drinks we consume. We also use Aussie produce where possible - our premium almonds are 100% Aussie!
We don’t cook or flash pasteurise our products because it eliminates taste, aroma, nutrients and even colour! Using pressure instead avoids that damage, giving you unadulterated goodies… Win!
We minimise our waste and carbon footprint as much as possible. We use highly recyclable PET plastic bottles (from recycled material where possible), have recently eliminated our by-products, and use much less energy in processing than conventional heat pasteurisation.
