At Muffin Break® we pride ourselves on delivering top quality coffee and baked goods alongside a unique opportunity for our highly valued and enthusiastic franchise partners. Currently accredited with an award winning status in over 4 categories, including the Canstar Blue ‘Best Coffee Shop’ award for having the most satisfied customers for the third year in a row, Muffin Break have evolved to establish a strong network across Australia, New Zealand and the United Kingdom.
The Muffin Break concept originated in Canada in the 1970s and was later acquired in the 1980s by the Foodco Group. Muffin Break arrived in Australia in 1989 and set up its first store in Coolangatta, QLD. It was from here the concept was refined to meet modern consumer needs where it has become a unique bakery café business and a market leader in its category.
Widely known for its array of both sweet and savory baked goods, Muffin Break also serves its famous award-winning signature blend coffee, perfect for the espresso aficionado. Within its diverse product range, Muffin Break caters to the dietary needs of many customers offering gluten-free, dairy-free, low fat and Weight Watchers® endorsed products.
Owning a Muffin Break bakery café allows you to experience the perks of being your own boss alongside the backing and support of a well established and nationally recognised brand. An ideal balance of both freedom and support are not the only perks of belonging to the Muffin Break franchise network. To find out more take a look at our blog on ‘What to Expect From a Successful Franchise Business’ here.
